Supreme quality worthy of the noblest Dominican tradition.
Bright amber color. Attractive aromas of candy and chocolate followed by a smooth silky entry to a semi dry fruity body with great depth.
It ends with a sharp finish of dried cherries, pepper and tobacco.
The cocktail of your choice. Highly recommended for Mojitos.
2012· Oro - International Rum Conference
2007· Silver - San Franciso Rum and Spirits Competition
2005· Bronze - Beverage Testing Institute International Review Spirits
Barceló’s Dark Mojito
50 ml Barceló Añejo
1 tbsp Lemon Juice
2 tbsp Sugar Syrup
6-8 Mint Leaves
Club soda
Put in mint in a glass, add lemon juice and sugar syrup. Fill glass with ice cubes or crushed ice; Add Barceló Añejo, crush gently with spoon to mix ingredients, add a splash of club soda, decorate with a stalk of fresh mint.
MAIN OFFICES
Viriato Fiallo No. 16,
Ensanche Julieta.
Santo Domingo,
República Dominicana
PRODUCTION PLANT
Carretera Ingenio Quisqueya, Km 6 ½,
San Pedro de Macorís,
República Dominicana
809.334.2000
info@ronbarcelo.com